sparkling pomegranate mocktail with fuyu persimmon

This sparkling pomegranate mocktail is not only delicious and easy to make, but also provides antioxidants and sources of fiber. A fruity mocktail recipe with nourishing ingredients too? That's right!

POM Wonderful Orange Blossom White Tea with POM Wonderful 100% Pomegranate Juice and fuyu persimmon make this the perfect festive mocktail for the holidays.

Jump to:

• ingredients
• instructions
• recipe video
• sparkling pomegranate mocktail with fuyu persimmon

ingredients

Pomegranate Ice Cubes (optional)

½ cup POM Wonderful Pomegranate Fresh Arils

water

Persimmon Purée (yields 1 ½ cups of purée, enough for 6 drinks)

2 fuyu persimmon, peeled, deseeded, and cut into wedges

½ cup water

Drink Mix

Ice to fill your glass or cocktail shaker

4 tablespoons persimmon purée

4 teaspoons lime juice

6 ounces POM Wonderful Orange Blossom White Tea

2 ounces POM Wonderful 100% Pomegranate Juice

2 ounces sparkling water

instructions

To make the Fuyu Persimmon Purée:

1. Add the prepared fuyu persimmon wedges and water into a blender. Blend until smooth and set aside.

Note: extra persimmon puree can be stored in a covered container and frozen for later use (or you can freeze small portions in ice cube trays).

To make the drink:

1. Option 1: Fill ¾ of a cocktail shaker with ice. Add persimmon purée, lime juice, and POM Wonderful Orange Blossom White Tea. Cover, shake vigorously for 15 seconds, and strain into a stemmed glass. Top with POM Wonderful 100% Pomegranate Juice and sparkling water.

1. Option 2: Fill a stemless wine glass with pomegranate ice cubes (or regular ice). Add the persimmon purée, lime juice, and POM Wonderful Orange Blossom White Tea. Stir, then top with POM Wonderful 100% Pomegranate Juice and sparkling water.

recipe video

Watch this quick 15-second video on how to assemble this festive and fruity mocktail.

I hope you enjoy it as much as I do!

Warmly,

Cindy